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Crumb-topped Rhubarb Pie


We're been waiting all year for the spring specialty Rhubarb Crumb Pie to return! The perfect blend of the tart and tangy young rhubarb with just right amount of sweetness give the pie a smooth taste you won't soon forget. Topped with a homemade crumb topping. We recommend that you serve it warm with a dollop of vanilla ice cream. An Amish Country taste sensation! 

Instructions are included. 9 inch pie. Our fruit pie fillings do not contain high-fructose corn syrup or preservatives.

Available to ship on April 3, 2017.


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